Coffe & Ginseng

coffee-ginseng

Preparation:

  • With water
  • Instant machine or steamer is needed
  • 800g powder(80 portions)

Pour the water and powder in the tanks of the machine.Coffee is prepared when you press the button.

Preparation with steamer is very simple, you will need:

  • steamer
  • 10g powder
  • 0,4dl – 0,8dl water(normal coffee – long coffee)

It is very important to let out all the water from the steam pipe, so there is only steam left.

Steam it till 2 – 3 seconds after the boiling point so there are no more small pieces inside the coffee.

Packing

  • packing of 800g
  • packing of 250g
  • 10g/bag/portion